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Banana Breakfast Oats

Prep Time 5 mins Total Time 5 mins
Servings: 2 Calories: 381

Ingredients

Instructions

  1. Divide oats between two bowls and add 3 tbsp. of water into each bowl.
  2. Add in one mashed up banana into each bowl and mix well to combine. Set aside for 10 minutes for the oats to soften.
  3. Drizzle the oats with peanut butter and serve with the nuts and seeds and chopped fruit.