Salmon Tartar With Avocado & Mango
Ingredients
Instructions
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Wash and dry the salmon, then cut it into small cubes. Next cut the avocado and mango into cubes and add to the salmon.
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Mix in the lime juice, chili pepper, and coriander. Season to taste with salt and pepper and mix well.
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Set aside to chill in the fridge for at least 10 minutes, then serve with toast (not included in nutrition info).