Quick Vegetable Stir Fry
Ingredients
For the sauce:
For the stir-fry:
Instructions
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Mix all the sauce ingredients.
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Cook noodles according to instructions on the packaging, then set aside.
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Spiralized the carrot and zucchini. However, if you don’t have a spiraliser, then just grate them using the large holes
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Heat 1 tsp. of sesame oil in a large skillet over medium heat. Add in the carrot and zucchini noodles and cook for 3-4 minutes. Next, add in the green peas, sesame seeds, and cooked noodles. Mix well and cook for another 3-4 minutes.
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Finally, add in the sauce and cook for a final 2-3 minutes until warmed through. Serve with fresh coriander.