Cajun Beef & Veg Rice
Ingredients
Instructions
-
Heat the oil in a large pan over medium heat. Add the carrots, peppers and white parts of the spring onions. Sauté for 10 minutes until the vegetables start to soften.
-
Add in the minced beef and season with salt and pepper. Cook for 10 minutes, until the meat is browned.
-
Add the Cajun seasoning and tomato purée then stir well. Add in the cooked rice along with 4 tbsp. of water
-
Stir well to combine all of the ingredients and continue cooking for about 3-4 minutes.
-
Sprinkle with the green parts of the spring onions and serve.